menu
The menu
When a friend who is a chef, gourmet, or even a food critic comes to La Ereta, they always say:
“Give me whatever you want”
We wanted to offer this kind of dining experience to all our customers, we will cook daily with the best products we find at each moment.
Degus
White Shrimp with Tomato in Textures
Green Garlic, Tuna and Halophyte Plants
Cuttlefish Carbonara
Razor Clam, Poached Coca, Seaweeds and Sea Urchin Cream
Crayfish Stew
Hen and Redfish Rice with Thyme All-i-Oli (Lunch)
Rustidera Bay Fish and Mango ( Dinner )
Steak Tartar
Piña Colada
Tigernut with Farton Ice-Cream
Caramel, Chocolate and Salted Toffee Millefeuille
Price 95 €
Pairing with our wine proposal 45 €
Bread and olive oil
make your reservation
And let yourself be carried away by a unique gastronomic experience