menus

THE MENUS

When a gourmet friend or even a gastronomy critic comes to “La Ereta” always tells us:

“Put me what you want”

We wanted to feed all our customers like that, we are going to cook daily with the best products which we find in each moment.

Menú Ereta

Tender Almond, Shrimp and Seaweed

“Coca amb Tonyina”(Tuna with onion)

Asparragus Creme Brulee with Eel

Octopus Rice with Potatoes and Paprika Ali Oli(Lunch)

Red Mullet with Mint (Dinner)

Young Lamb, Lavne and Peach Chutney

Lemon Pie

 

   Price 69 €

      Pairing with our wine proposal 31 €

           Bread and olive oil  2 €

Degus

Apple Pickled Oysters and Cucumber “Gazpachuelo”

Tender Almond, Shrimp and Seaweed

“Coca amb Tonyina”(Tuna with onion)

Asparragus Creme Brulee with Eel

Hake Cococha, Fried Egg and Dry Tuna

Octopus Rice with Potatoes and Paprika Ali Oli (Lunch)

Red Mullet with Mint (Dinner)

Young Lamb, Lavne and Peach Chutney

 

Watermelon Ceviche

Lemon Pie

 

   Price 85 €

    Pairing with our wine proposal 35 €

   Bread and olive oil  2 €

                                         

MAKE YOUR RESERVATION

And let yourself be carried away by a unique gastronomic experience

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