menu

 

The menu

When a friend who is a chef, gourmet, or even a food critic comes to La Ereta, they always say:

“Give me whatever you want”

We wanted to offer this kind of dining experience to all our customers, we will cook daily with the best products we find at each moment.

 

Menú Ereta

Seaweeds Infusion , Pickled Oyster and Halophytes Plants

” Esmorzaret Alicanti”

Bay Cattlefish in Sauces and Baby Peas

Baked Rice with ” Pinoso Cold Meat ” (Lunch) 

 Red Muller, Smoked Woods and Zucchini (Dinner) 

 Free-Range Chiken Cannelloni, Truffle and Parsnip Cream

 

Apple, Camomile and Aniseed

Sweet Rice Niguiri

 

   Price 75 €

      Pairing with Our Wine Proposal 35 €

           Bread and Olive Oil

Degus

Seaweeds Infusion ,  Pickled Oyster and Halophytes Plants

Esmorzaret Alicanti

      Artichokes in Textures, Cockles and Grey Mullet Roe

Red Shrimps Stew

Bay Cuttlerfish in Sauces 

Baked Rice with ” Pinoso Cold Meat “ (Lunch) 

 Red Muller, Smoked Woods and Zucchini ( Dinner ) 

 Free-Range Chiken Cannelloni, Truffle and Parsnip Cream

Apple, Camomile and Aniseed

Sweet Rice Nigiri

Chocolate, Corn and Popcorn

   Price 95 €

    Pairing with our wine proposal 45 €

                                         

 

make your reservation

And let yourself be carried away by a unique gastronomic experience

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